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Glass of beer on a wooden table
Stock photo, not Whirligig Restaurant, Brewery & Bar · Bohdan Stocek / Unsplash

The lowdown

A one-barrel nano brewery and taproom on Railroad Street, run by Geoffrey and Gillian Sewake since 2020, specializing in sours and wild ales alongside rotating lagers, IPAs and stouts. The kitchen draws on the owner's Japanese American roots and West Coast upbringing, with rice bowls, curry, smash burgers and wings ordered at the bar. Board games, barrels and a covered patio beer garden give it a relaxed hangout feel.

Beer & WineDinnerDog FriendlyKid FriendlyLunchOutdoor SeatingTakeout

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